Monday, November 10, 2008

Fermented goodies


Ham & sausages are definitely something new to me.  Went to this nice neighborhood food and wine bar Fernandez & Wells over the weekend, had a glass of wine, some raclette, sausages and nice conversations.  The whole experience of sitting under gigantic hams and watching people walking under the rain was actually quite lovely.  The place reminded me of  a very cosy Bar Jamon in Irving Place, New York I always passed by but never got a chance to try out (or no point trying back then...)  

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