Watched the TED video of Jennifer 8. Lee via plasticity on American Chinese, I got a sudden craving for some "Real American Chinese" food. (Hmm... but how can something so fake be so real!?)
Above is my attempt of "Chicken Broccoli", I think it was a very popular Pittsburgh Moonlight(food truck on campus) dish, but what I'm really missing is the Sweet and Sour Shrimp (though chicken was a more popular choice) and the Vegetable Chow Fun (the "fun" was more like a big sheet of starch, which was kind of nice) from Royal Panda, Greenfield, Massachusetts. I would like to have it with virgin Pina Colada, please.
And unlimited fortune cookies. Yes I really like the cookies, not just the fortune.
hmm... I wonder if it is even possible to find an American Chinese Restaurant in London...
